Yorkshire Puddings

February 10, 2015 1 762 Views

Ingredients

  • 1/4 cupof olive oil
  • 1 cupof flour
  • 1/10 cupof salt
  • 1/2 cupof eggs
  • 3/4 cupof milk

Instructions

  1. Put some oil into cupcake forms and put them into oven for 10 minutes.

  2. Meanwhile, take a bowl and mix there flour with salt, eggs, and milk. Pour the mixture into cupcake forms right on the oil and put into oven. Garnish puddings with mint leaves or jam. Enjoy!


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