Vegetarian Pate

Ingredients

• 1 cupof red onion
• 1 cupof celery
• 1 cupof nuts
• 1/2 cupof Roquefort cheese
• 1/2 cupof egg
• 1/2 cupof fresh celery
• 1/8 cupof garlic
• 1/8 cupof dill
• 1/8 cupof Worcestershire sauce
• 1/2 cupof ricotta
• 1/10 cupof salt
• 1/10 cupof pepper
• 1/7 cupof olive oil

Instructions

1. Chop your red onion and peel and chop your celery.

2. Add the ingredients to a bowl.

3. Add some cut nuts, Roquefort cheese and grate one hard-boiled egg.

4. Next, cut two cloves of garlic, 1/7 cup of dill and 1/2 cup of fresh celery and add these ingredients to a separate bowl.

5. Sprinkle them with Worcestershire sauce and add 1/2 cup of ricotta. Mix well and add to the main bowl.

6. Add a little bit of salt, pepper and olive oil. Mix well and enjoy!