- 1/2 cupof butter
- 1 cupof granulated sugar
- 1 cupof self-rising flour
- 1 cupof eggs
- 1/10 cupof vanilla extract
Take a bowl and mix together butter and granulated sugar until the mixture is creamy.
Add self-rising flour and whisked eggs. Mix well.
Then add vanilla extract and mix well again.
You need to whisk the mixture.
Take a pan and butter it. Pour the mixture inside.
Bake it in the oven for 25 minutes.
Have a nice dessert!