- 1/4 cupof spring onion
- 1/4 cupof white onion
- 2 cupsof pasta
- 1 cupof tuna
- 1/4 cupof ketchup
- 1/8 cupof salt, chili and garlic
Take a bowl and fill it with water. Add some oil and salt. Let it boil.
Meanwhile, cut the onions and spring onion. When the water is boiling, put there the pasta.
Take a pan and put oil there. Put there onion and spring onion. Add salt, garlic and chili. Then, add canned tuna. Make it simmer. Put a little bit of ketchup for color.
When the pasta is ready, put it on a plate and put tuna sauce on top. Enjoy!