The best burger

June 11, 2015 1 756 Views

Ingredients

  • 1 cupof burger meat
  • 1/4 cupof bacon
  • 2 cupsof burger bread
  • 1/4 cupof cheese
  • 1/4 cupof chopped onion
  • 1/6 cupof mustard
  • 1/4 cupof salad
  • 1/6 cupof mayonnaise
  • 1/8 cupof cucumber
  • 1/6 cupof tomato

Instructions

  1. Fry the meat for burger. It has to be fatty. Do not forget to salt it.

  2. At the same time fry the bread, it has to be crispy and warm.

  3. Fry the bacon until it is golden and crispy.

  4. Cut the onion, tomatoe, cucumber and prepare salad leaves.

  5. Construct the burger: put bread, then mayonnaise, salad leaves, tomato and onion, mustard and cucumber.

  6. Then, put meat and cheese.

  7. Put some tomato sauce on top.

  8. Close it with bread.


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