Tagliatelli Pasta

April 23, 2014 861 Views


  • 5 cupsof flour
  • 1/2 cupof eggs


  1. Put all the flour on the table and make a hole inside it.

  2. Beat your egg into this hole. Whisk the egg and mix it with your flour to make the dough.

  3. Add a little bit of flour.

  4. Crush the dough for a while.

  5. Run the dough through the pasta machine to form your pasta and let it rest for a while.

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