- 1/7 cupof olive oil
- 1/5 cupof spring onion
- 1/5 cupof white onion
- 2 cupsof shrimps
- 1/10 cupof fish seasoning
- 1/10 cupof Chinese five-spice
- 1/10 cupof pepper
- 1/7 cupof soy sauce
- 1/10 cupof paprika
- 2 cupsof cooked rice
- 1 cupof cooked scrambled eggs
- 1/2 cupof sweet corn
Take a pan and add a little bit of olive oil.
Put it over medium heat.
Add chopped spring onion and white onion.
Saute for a few minutes.
Add the shrimps and stir.
Add some paprika, fish seasoning, pepper, soy sauce, and Chinese five-spice and stir.
Cook for about 5 minutes.
Add some rice, green peas, sweet corn and scrambled eggs and stir well.
Cook for 5 more minutes. Enjoy!