Spring Breakfast

February 10, 2015 1 731 Views

Ingredients

  • 1/3 cupof peeled walnuts
  • 2 cupsof apples
  • 1/2 cupof cookies
  • 1/10 cupof cinnamon
  • 1/5 cupof honey
  • 1/2 cupof merengue

Instructions

  1. Put peeled walnuts and cookies into bowl and crush them there. Cut apples in half and cut out the middles.

  2. Fill the apples with crushed cookies and walnuts and add cinnamon. Put them into oven for 5 minutes at 350 degrees. Cover with honey and merengue.


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