- 2 cupsof spinach
- 1 cupof ricotta
- 1 cupof eggs
- 1/10 cupof salt
- 1/10 cupof pepper
- 1 cupof onion
- 1/8 cupof garlic
- 1 cupof red bell pepper
- 1/7 cupof olive oil
- 1 cupof champignons
- 1/2 cupof cream
Take a bowl and mix spinach, ricotta and two eggs.
Add some salt and pepper.
From small balls and put them on a plate.
Dice one onion and cut two cloves of garlic. Add them to a frying pan and put on the grill. Fry with some olive oil and put on a plate.
Put one red bell pepper on the grill.
Next, fry your champignons with some cream.
Finally, cook your balls. Put them on a grill plate.
Cut your grilled pepper.
Enjoy all the ingredients in one plate.