Potato Curry

March 27, 2015 1 679 Views


  • 1/3 cupof oil
  • 1/3 cupof sliced onions
  • 1/15 cupof turmeric powder
  • 1/7 cupof curry powder
  • 2 cupsof potatoes
  • 1/2 cupof water
  • 1/15 cupof salt
  • 1/30 cupof mustard seeds


  1. Heat 60 ml of oil in a pot. Then, add one sliced onion, one teaspoon of turmeric powder, two teaspoons of curry powder. Next, add 6 potatoes cut in cubes, a half cup of water and one teaspoon of salt. Mix the ingredients. Add half a teaspoon of mustard seeds and mix again. Cook on medium heat until the potatoes are soft.

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