Pillsbury Artisan Salmon Pizza

January 17, 2015 2 072 Views

Ingredients

  • 1 cupof Pillsbury Artisan Pizza Dough
  • 1/7 cupof olive oil
  • 1/10 cupof poppy seeds
  • 1/10 cupof sesame seeds
  • 1/10 cupof onion flakes
  • 1/10 cupof garlic flakes
  • 1/10 cupof salt
  • 1/3 cupof cream cheese
  • 1 cupof cucumbers
  • 1/2 cupof shaved red onions
  • 1 cupof smoked salmon
  • 1/3 cupof capers
  • 1/4 cupof celery leaves
  • 1/20 cupof fresh black pepper

Instructions

  1. Preheat your oven to 425 degrees.

  2. Drizzle some olive oil onto a baking sheet. Unroll the dough on a baking sheet. Season it with the mixture of poppy seeds, sesame seeds, onion flakes, garlic flakes and salt. Put the dough into your oven until it is golden brown and crispy.

  3. Take out the dough and cover it with cream cheese. Add some cucumbers, shaved red onion, smoked salmon, green pea, fresh black pepper and juice from one lemon. Enjoy your pizza!


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