- 1 cupof powdered sugar
- 1/2 cupof peanut butter
- 1/6 cupof melted butter
- 1 cupof white melted chocolate
Take a big bowl and mix there powdered sugar with peanut butter. Then, add melted butter and mix this until you get peanut butter dough. Roll the dough into small bowls and put them into wax paper. Then, roll the balls into melted white chocolate and put the balls into the paper again. You can put sugar crystals on top.
Then, put the balls into a fridge for 30 minutes. You are done! You can enjoy your Christmas dessert!