- 2 cupsof creamy peanut butter
- 3/4 cupof softened butter
- 2 cupsof powdered sugar
- 4 cupsof pretzels
- 2 cupsof milk
Line a baking pan with foil and spray it with nonstick cooking spray. Beat 1 1/4 cups of peanut butter in large mixture bowl until creamy. Then, beat in 1 cup of powdered sugar. Mix the remaining powdered sugar with 3 cups of pretzel pieces and 1/2 cup of chocolate chips. Press it into baking pan.
Microwave remaining 1 1/2 cups of chocolate chips and 3/4 cup of peanut butter in microwave. Spread chocolate butter layer over powdered sugar mixture. Sprinkle it with pretzel pieces. Put it into a fridge for 3 hours. Then, lift it from the pan and cut into pieces.