- 1 cupof cream cheese
- 1 cupof powdered sugar
- 1/8 cupof brown sugar
- 1/2 cupof milk
- 2 cupsof cool whip
- 2 cupsof lucky Leaf apple pie filling
- 2 cupsof graham crackers
To make cream cheese layer, you need to beat cream cheese, powered sugar, brown sugar, cinnamon and mix it thoroughly. Then, add skim milk and cool whip. Beat it into fluffy texture. Divide it into thirds.
For the layers, cover the bottom of pan with graham crackers. Cover graham crackers with Lucky Leafs apple pie filling. Then, put 1/3 of the cream cheese filling on top of the apple filling. Add a small handful of toffee chips on top and cover with a thin layer of cool whip. Repeat the layers. Put Cool Whip on top of last layer.
Put it into a fridge for two hours. Best serve it cold. Enjoy your dessert!