- 6 cupsof while milk
- 1/7 cupof lemon peel
- 2/3 cupof sugar
- 2 cupsof eggs
- 1/2 cupof corn flour
- 1 cupof Maria cookies
- 1/7 cupof cinnamon stick
Heat the liter of milk in a pot.
Add the cinnamon and lemon peel and stir well.
Put 5 eggs and 7 tablespoons of sugar in a bowl and beat.
Next, add the corn flour and a glass of milk to a bowl. Mix everything well.
When the milk is warm, pour the bowl's ingredients in the pot.
Stir constantly until it becomes thick, between 3 to 6 minutes.
Serve in cups and put a cookie on top.
Wait for them to chill and leave in the fridge for about 3 hours. Enjoy your dessert!