February 09, 2016 3 109 Views
- 1 cupof cooked pasta
- 1/4 cupof cut spring onion
- 1/12 cupof pepper
- 1/7 cupof diced red bell pepper
- 1/7 cupof diced yellow bell pepper
- 1/7 cupof cut white onion
- 1/7 cupof salad cream
Take a big plate and add your leftover pasta, spring onion, pepper, red bell pepper, yellow bell pepper, white onion, and salad cream.
Mix the ingredients well. Enjoy!