Korean Beef

October 29, 2014 2 429 Views


  • 2 cupsof cut beef
  • 1/2 cupof sesame seed oil
  • 1/7 cupof soy sauce
  • 1/10 cupof garlic
  • 1 cupof corn tortillas
  • 1 cupof kimchi


  1. Put your beef into a big bowl and add sesame seed oil, soy sauce and chopped garlic and mix the ingredients. Preheat you pan and add the beef. Fry for around 5 to 7 minutes on a high heat.

  2. Take a small frying pan, add a little bit of water and put your corn tortillas there to make them durable.

  3. Put the beef add kimchi on your tortillas. Enjoy!

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