March 13, 2015 4 321 Views
- 3 cupsof john dory fish
- 1/2 cupof onions
- 1/3 cupof extra virgin olive oil
Take a frying pan and put some sliced mushrooms in it. Add one third cup of extra virgin olive oil. Put your john dory fish on top of onions. Put your frying pan and cover it with a lid. Cook for about half an hour. Enjoy!