- 1 1/2 cupsof self-rising flour
- 1/3 cupof grated coconut
- 2/7 cupof brown sugar
- 1/10 cupof salt
- 1/4 cupof milk
- 1 cupof frying oil
Take a big bowl, add the flour, grated coconut, brown sugar, salt, and milk and form the dough my mixing the ingredients with your hand.
Wrap your dough in a plastic wrap and put in a fridge for about 20 minutes.
Brake the dough and form the dumplings.
Take a pan and add the frying oil.
Put it over high heat.
Add the dumpling and fry them until ready.