How To Marinate Stew Chicken

October 16, 2015 792 Views

Ingredients

  • 5 cupsof chicken
  • 1/5 cupof garlic
  • 1/8 cupof fresh thyme
  • 1/5 cupof spring onion
  • 1/5 cupof white onion
  • 1/5 cupof browning sauce
  • 1/5 cupof ketchup
  • 1/5 cupof sweet chili sauce
  • 1/7 cupof paprika
  • 1/7 cupof chicken seasoning
  • 1/8 cupof pimiento
  • 1/7 cupof all-purpose seasoning
  • 1/5 cupof olive oil

Instructions

  1. Take a baking dish and add the chicken, garlic, thyme, spring onion, white onion, browning sauce, ketchup, sweet chili sauce, paprika, chicken seasoning, pimiento, all-purpose seasoning, and olive oil and mix well.

  2. Put the chicken in a plastic bag and place in a fridge for one day. Enjoy!


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