How to Marinade Your Christmas Chicken

January 24, 2016 7 060 Views

Ingredients

  • 10 cupsof chicken
  • 1/9 cupof thyme, cut
  • 1/7 cupof garlic, chopped
  • 1/7 cupof spring onion, chopped
  • 1/5 cupof white onion, chopped
  • 1/12 cupof pepper
  • 1/5 cupof olive oil
  • 1/7 cupof paprika
  • 1/7 cupof chicken seasoning
  • 1/8 cupof garlic and coriander seasoning,
  • 1/8 cupof all-purpose seasoning
  • 1/11 cupof grounded pimento
  • 1/10 cupof everyday seasoning

Instructions

  1. Take a baking bowl, add the chicken, thyme, garlic, spring onion, white onion, pepper, olive oil, paprika, chicken seasoning, garlic and coriander seasoning, all-purpose seasoning, grounded pimento, and everyday seasoning and mix the ingredients with your hand.

  2. Add the chicken to a plastic bag and put it in a freezer.


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