Delicious Korean Stir Fry

April 25, 2015 1 418 Views


  • 2 cupsof meat
  • 4 cupsof marinade
  • 1/4 cupof green onions
  • 1/2 cupof white onions
  • 1/2 cupof carrots
  • 1/2 cupof mushrooms
  • 1 cupof rice sticks


  1. Slice the meat into thin strips. Marinade it. You can leave it overnight to marinade. Cut the carrots, onion, and green onions.

  2. Put the noodles into a water to boil. Preheat another pan and place meat there. Add the vegetables to meat and saute it. When the noodles are ready, add them to meat and veggies. Add the rest of marinade on top.

  3. The dish is done! Put it on plate and enjoy!

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