Chicken For Mother's Day

February 16, 2016 12 434 Views

Ingredients

  • 20 cupsof chicken, skin removed
  • 1/3 cupof garlic, cut
  • 1/3 cupof green onion, cut
  • 1/5 cupof thyme
  • 1/9 cupof chicken seasoning
  • 1/9 cupof paprika
  • 1/9 cupof all-purpose seasoning
  • 1/9 cupof ginger with coriander
  • 1/9 cupof curry powder
  • 1/10 cupof pepper
  • 1/9 cupof everyday seasoning
  • 1/3 cupof olive oil

Instructions

  1. Take a bowl and add your chicken.

  2. Add the garlic, green onion, thyme, chicken seasoning, paprika, all-purpose seasoning, ginger with coriander, curry powder, pepper, everyday seasoning, and olive oil.

  3. Mix the ingredients well.

  4. Cover the bowl and refrigerate for 24 hours.


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