- 20 cupsof chicken, skin removed
- 1/3 cupof garlic, cut
- 1/3 cupof green onion, cut
- 1/5 cupof thyme
- 1/9 cupof chicken seasoning
- 1/9 cupof paprika
- 1/9 cupof all-purpose seasoning
- 1/9 cupof ginger with coriander
- 1/9 cupof curry powder
- 1/10 cupof pepper
- 1/9 cupof everyday seasoning
- 1/3 cupof olive oil
Take a bowl and add your chicken.
Add the garlic, green onion, thyme, chicken seasoning, paprika, all-purpose seasoning, ginger with coriander, curry powder, pepper, everyday seasoning, and olive oil.
Mix the ingredients well.
Cover the bowl and refrigerate for 24 hours.