- 3 cupsof Bisquick
- 1 cupof Hot water
- 1/8 cupof Tomato
- 1/4 cupof Cheese
- 1/4 cupof Olive oil
- 1/10 cupof Cornmeal
Take Bisquick in a bowl and add hot water and olive oil. Stir it gently. Let the dough sit for a few minutes. Preheat the oven to 450 F.
Put a few pinches of cornmeal on your pizza stone. Spread your dough on it. Prebake the dough for 7-8 minutes.
Spread some olive oil on the crust. Put some tomato slices and cheese slices on it. Put it back in the oven.