Banh Mi

November 14, 2014 1 181 Views


  • 3 cupsof beef
  • 1/2 cupof Soya sauce
  • 1/4 cupof shallots
  • 1/4 cupof Carrots


  1. Add beef, soya sauce and shallots to a frying pan. Cook it for a few minutes on medium heat. Now take the beef out and slice it. Prepare a sauce and add the beef slices to it. Peel some fresh carrots and dice them. Assemble everything together in a bun roll.

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