Baileys French Toast

January 12, 2016 4 061 Views

Ingredients

  • 1 cupof eggs
  • 1/10 cupof vanilla
  • 1/10 cupof cinnamon
  • 1/7 cupof sugar
  • 1/7 cupof Baileys
  • 1/7 cupof milk
  • 2 cupsof bread

Instructions

  1. Take a bowl and add 2 eggs, a pinch of cinnamon, a pinch of vanilla, a little bit of sugar, Baileys, and milk.

  2. Whisk the ingredients well.

  3. Dip your bread inside this mixture and fry with oil for 3-4 seconds on each side. Enjoy!


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